Homemade Alfredo Sauce

Ingredients:

• 1 cup butter
• 3/4 pint heavy cream
• 3/4 cup grated romano cheese
• 1/2 cup parmesan cheese
• dash garlic salt
• salt and pepper to taste

Melt butter over low heat. Add cheeses and cream until melted. Add salt and pepper and garlic salt. Serve over pasta, with bread sticks, and my personal favorite: on top of tomato vegetable soup. (just a spoonful gives it so much flavor!) You can also mix it with spaghetti sauce to make a pink pasta sauce, which I LOVE!!