Ingredients:
- 3 cups butter
- 8 eggs
- 4 cups sugar
- 1 tsp. vanilla or lemon extract
- 10 cups flour
- 4 tsp. baking soda
- 1 TBS. salt
Cream butter, eggs, sugar and vanilla well. In separate bowl, combine flour, baking soda and salt. Slowly add dry mixture to creamed mixture. Mix well. Chill for 1 hour. Roll dough out 1/4 inch thick. Cut out cookies with cookie cutters. Bake at 375 degrees for 7-9 minutes. Makes 5 dozen LARGE (5-6 inches across) cookies.
These make really soft chewy cookies! I love my other sugar cookie recipe, but this tops it FOR SURE!
-Amy Collett
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